張媽媽菊花魚加上自製酸甜汁酸咪咪，香脆開胃，送飯或當小吃都得。 記得like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。
MamaCheung's Sweet and Sour Fish, a party dish or served as an appetizer. I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
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材料：
二百克鯇魚肉
六十克粟粉
酸甜汁
兩湯匙茄醬
一茶匙茄膏
一茶匙喼汁
四湯匙醋
兩湯匙糖
四分一茶匙雞粉
少許胡椒粉
半茶匙鹽
Ingredients:
200g Grass carp fillet
60g corn starch
Sweet and sour sauce ingredients:
2tbsp tomato ketchup
1tsp tomato puree
1tsp Worcester sauce
4tbsp vinegar
2tbsp sugar
1/4tsp chicken powder
some ground black pepper
1/2tsp salt
食譜/Recipe: http://mamacheungcooks.blogspot.com/2015/08/sweet-and-sour-fish-easy-recipe.html
